A traditional yogurt based sweet drink made of thick yogurt, Mango pieces and cashew- perfect…
Almond Saffron Lassi
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Sweet and spiced Lassi – The famous Indian yogurt based drink. Mostly made with thick yogurt, sugar and some cardamom pods. This recipe below is a more thick, more healthy and has real saffron strands in it.
ALMOND SAFFRON LASSI.
Almond Saffron Lassi
Course: Desserts, Easy recipes, Healthy, Indian recipes, Indian snacks, Quick and Easy, Smoothie, Soups, Super Food, Tips and BasicsServings
4
servingsPrep time
10
minutesCooking time
2
minutesCalories
275
kcalTotal time
16
minutesIngredients
3 Cups of thick Yogurt
4 Teaspoons of Sugar
1/2 cup of Almonds
A pinch of salt
Few strands of Saffron
Directions
- In a blender Jar, Add the Sugar, almonds and some of the Saffron. Blend until they are ground together.
- Add the yogurt, salt and blend for 15-20 seconds.
- Chill and serve with some sliced almonds and the remaining Saffron strands {If using cold Yogurt like I did, drink straight from the blender, no need to chill}
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