Most of US look forward to make and enjoy pancakes on the weekends. Not that…
Jam Stuffed Pancakes
These jam stuffed pancakes can be done with any pancake batter you have. Check out my pancake mix recipe and you can use this recipe as well if you like.
In addition to the pancake mix, all you need will be some jam to make these pancakes. I like to stuff these pancakes with berry jam.
Jam Stuffed Pancakes
Course: BreakfastCuisine: AmericanDifficulty: EasyServings
4
servingsPrep time
10
minutesCooking time
15
minutesCalories
290
kcalTotal time
25
minutesSimple and fun filled recipe to serve for your brunch – Jam stuffed pancakes.
Ingredients
Pancake Batter – 2 Cups
Jam of your choice – 3/4 Cups
Directions
- Heat a frying pan, add a ladle of pancake batter. Do not spread.
- Spoon in a teaspoon of jam.
- Pour half a ladle of batter on top, so the jam is well covered.
- Cook for 2-3 minutes until you see pores on the pancakes.
- Flip them and cook again for a few more minutes.
- Serve with more jam, fruits and toppings of your choice.
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