Tag: Vegetarian

South Indian Lunch Plate with Tangy Green Peas Curry

South Indian Lunch Plate with Tangy Green Peas Curry

VegetarianThis colorful and delicious South Indian lunch plate is a flavor explosion packed with essential nutrients. It’s perfect for a light and satisfying lunch. The plate features: * **Rice:** A staple in South India, rice provides a good source of energy-giving carbohydrates.* **Green peas curry:** 

Slow Cooker Vegetarian Nombu Kanji

Slow Cooker Vegetarian Nombu Kanji

VegetarianAs the holy month of Ramadan approaches, the desire for wholesome and comforting meals intensifies. Nombu Kanji, a traditional dish popular during Ramadan, provides nourishment and satisfaction for those observing fasting. However, busy schedules or the inability to visit the mosque for communal meals may 

Crispy Cabbage Pakoda

Crispy Cabbage Pakoda

VegetarianCrispy Cabbage Pakoda Recipe with a Secret Ingredient. Indulge in the delightful crunch of Crispy Cabbage Pakoda, a quick and easy snack that combines the goodness of cabbage, green chili, onion, and a burst of flavor from ginger-garlic paste. The secret to achieving the perfect 

Spicy Potato Onion Paratha

Spicy Potato Onion Paratha

Vegetarian**Spicy Potato Onion Paratha Recipe with Minced Garlic and Ground Pepper** *Parathas are a beloved Indian flatbread, and when stuffed with a spicy potato and onion filling, they become a delightful and hearty dish. This recipe adds a twist with the inclusion of minced garlic 

Green Gram Dosai

Green Gram Dosai

Dairy FreeVegetarianNutrient-Packed Green Gram Dosai: A Healthy Twist on Tradition. In the realm of South Indian cuisine, dosai holds a cherished place. The classic dosai, prepared with a blend of black gram (urad dal) and rice, has been a breakfast staple for generations. However, there’s 

Moong Beans Sundal

Moong Beans Sundal

VegetarianHere’s a simple Moong Beans Sundal recipe along with some of the health benefits of moong beans: **Moong Beans Sundal Recipe** **Ingredients:**– 1 cup whole moong beans– 2 tablespoons grated coconut– 1-2 green chilies, chopped– 1 teaspoon mustard seeds– 1 teaspoon urad dal (black gram)– 

Crispy Cauliflower Fritters Sandwich with Purple Cabbage and Mayonnaise

Crispy Cauliflower Fritters Sandwich with Purple Cabbage and Mayonnaise

VegetarianAbsolutely, here’s the full blog post with the rewritten introduction and Get ready to embark on a culinary journey that marries the crispy goodness of cauliflower fritters with the comforting embrace of buttery toasted bread. Our Cauliflower Fritters Sandwich is a fusion of textures and 

Vegan Mango Blueberry Crisp with Cardamom

Vegan Mango Blueberry Crisp with Cardamom

Delicious sweet mango and juicy blueberries combined with cardamom in this feel good breakfast fruit crisp – Vegan Mango Blueberry Crisp with Cardamom