Medhu vadai and Sambar for breakfast

Medhu vadai and Sambar for breakfast

Vegetarian

Nethili meen kuzhambu || Anchovies curry

Nethili meen kuzhambu || Anchovies curry

Nethili.. Anchovies in tamil.Like any other coastal city Chennai is also very famous for its sea food produce. Although I don’t cook fish mostly at home, I love fish. Mostly the smaller ones like silver  fish, anchovies etc., And today’s lunch is thanks to my 

Creamy Limeade Recipe

Creamy Limeade Recipe

Creamy Limeade.. a delicious cold drink recipe to use all those sad looking lime in your fridge.
Only 4 ingredients and a pitcher to mix the drink. Under 5 mins you have the cold perfect Limeade or if you have lemons, creamy lemonade.

How to make Avial

How to make Avial

VegetarianAvial.. a simple, fresh stew that is made with chunky vegetables, yogurt, coconut, cumin seeds and green chillies paste, finally tempered with coconut oil mustard seeds, cumin seeds and curry leaves. It is a very famous dish in South Indian Cuisine and particularly a favorite 

Pav Bhaji story

Pav Bhaji story

Dairy FreeVegetarianPav bhaji… the unbeatable street food favorite of mine. I cook most of the meals at home,. I mean 95% of it. In fact I’m very scared of trying food outside since childhood and mostly the reason I never visited with any relatives or 

My Dosai recipe and a little story

My Dosai recipe and a little story

Dairy FreeVegetarianDosai and coconut chutney..I may have mentioned this before, but would love to share in all my dosai stories. I never made idli and dosai at home until Raahil got old enough to ask for dosai or idli. And there have been so many