Find recipes, photos from a foodie, a passionate food photographer and a simple home cook with tested recipes from Chennai India
A Hearty South Indian Lunch: Flavors of Home. Lunch Plate with Karamani Kuzhambu and Keerai Poriyal There’s something truly comforting about a well-prepared home-cooked meal. It’s not just about the nourishment it provides but the warmth, tradition, and love infused into each bite. Today, I’m …
If you’ve been following my kitchen adventures, you know how much I love turning simple, humble ingredients into something truly comforting and absolutely delicious. This week’s star ingredient? Green Moong Bean Sprouts. I picked up a 200g box of fresh green moong sprouts from the …
✨ Crispy Kuzhipaniyaram with Leftover Dosai Batter 🥰✨ Turn your leftover dosai batter into a crowd-pleasing snack with this quick and tasty recipe! 🫓 For the Kuzhipaniyaram: 👉 Mix everything in a bowl to a thick pouring consistency. Grease a paniyaram pan, pour the batter …
Black eyed peas Curry / Karamani Kuzhambu.. Cowpeas or black eyed peas are a wonderful source nutrients and is so good, delicious in salads or curries. This curry recipe is usually served with rice or idli/dosai. This curry is also one of our favourite curries …
Purple Cabbage Pakoda Recipe: A Crispy Tea-Time Delight Looking for a quick and delicious snack to brighten your tea time? Try this Purple Cabbage Pakoda, a colorful twist on the traditional pakoda. The vibrant purple cabbage adds a unique flavor and visual appeal, while the readymade …
Two Flavors, One Mission: Wholesome Recipes for Your Fridge Cleanup There’s something deeply satisfying about transforming odds and ends from the fridge into vibrant, wholesome meals. Today, we’re diving into two flavorful recipes that couldn’t be more different yet share a common goal: to minimize …
Easy Fish Curry.. although I like food and trying new food, I like them all cooked/experimented by me. I am not that outgoing and adventurous in trying new food and ingredients, in trying savory dishes. I take comfort in cooking recipes I knew, I saw …
Creamy Fruit Salad with Almond Gum – A Perfect Ramadan Iftar Treat Ramadan evenings call for something cool, refreshing, and nourishing, and this creamy fruit salad is exactly that. Made [...]
Cabbage Poriyal Paratha – A Delicious Leftover Makeover! There’s something magical about turning leftovers into something even more delicious than the original dish. That’s exactly what happened with these Cabbage [...]
Crispy Pepper Sev Recipe | Milagu Sev | Easy South Indian Tea-Time Snack If you love bold flavors and crispy snacks, this Pepper Sev (Milagu Sev) is going to be [...]
Masala Pasta Recipe | Spicy Indo-Italian Fusion Pasta (Easy & Cheesy) If you’re bored of regular red sauce or white sauce pasta and craving bold Indian flavours, this Masala Pasta [...]
🍫 Air Fryer Chocolate Madeleines — Pure Perfection in Every Bite Some desserts just make you stop, close your eyes, and smile — and these air-fried chocolate madeleines did exactly [...]
If you’ve been following my kitchen adventures, you know how much I love turning simple, humble ingredients into something truly comforting and absolutely delicious. This week’s star ingredient? Green Moong [...]
