Brioche Nutella Rolls

**Brioche Nutella Rolls with Nuts** There’s something magical about the combination of soft, pillowy brioche and the rich, indulgent goodness of Nutella. Elevate this classic pairing by adding a crunchy twist with your favorite nuts. Today, we’re diving into the recipe for these Irresistible Brioche Nutella Rolls, featuring a medley of nuts for a delightful texture and flavor explosion.

**Ingredients:**

– 1 cup warm milk
– 2 1/4 teaspoons active dry yeast
– 1/4 cup granulated sugar
– 4 cups all-purpose flour
– 1/2 teaspoon salt
– 3 large eggs
– 1 cup unsalted butter, softened
– 1 cup Nutella
– 1 cup mixed nuts of your choice (walnuts, almonds, or pecans work well)

**For the Filling:**

– 1/2 cup brown sugar
– 1 teaspoon cinnamon

**Instructions:**

1. Begin by combining warm milk, yeast, and sugar in a bowl. Allow it to sit for 5-10 minutes until it becomes frothy.

2. In a large mixing bowl, combine flour and salt. Create a well in the center and add the yeast mixture, eggs, and softened butter.

3. Mix until a soft dough forms. Knead the dough on a floured surface for 8-10 minutes until smooth and elastic.

4. Place the dough in a greased bowl, cover it with a damp cloth, and let it rise in a warm place for 1-2 hours until it doubles in size.

5. Preheat your oven to 375°F (190°C). Punch down the risen dough and roll it out into a rectangle on a floured surface.

6. Spread Nutella evenly over the dough, leaving a small border around the edges.

7. In a small bowl, mix your favorite nuts, brown sugar, and cinnamon. Sprinkle this mixture over the Nutella.

8. Roll the dough tightly from the long edge to create a log. Cut the log into equal-sized rolls and place them in a greased baking dish.

9. Allow the rolls to rise for an additional 30-45 minutes.

10. Bake in the preheated oven for 20-25 minutes or until golden brown.

11. Optional: Drizzle extra Nutella on top while the rolls are still warm.

12. Let the brioche Nutella rolls cool slightly before serving. Your taste buds are in for a treat as they encounter the delightful combination of brioche, Nutella, and your chosen nuts.

Feel free to experiment with different nut combinations, and make these rolls your own. Whether it’s the crunch of walnuts or the sweetness of almonds, these Brioche Nutella Rolls are sure to become a favorite in your household. Enjoy the baking process and the heavenly aroma that fills your kitchen!