Easy Peanut Salad

Easy Boiled Peanut Salad Recipe: A Healthy Snack Delight!

If you’re looking for a quick, healthy, and absolutely delicious snack, this boiled peanut salad is the perfect recipe for you. It’s refreshing, packed with flavors, and made with easily available ingredients.

Let’s dive into this simple yet nutritious salad recipe.

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Ingredients:
– 1 cup boiled peanuts (shells removed)
– 1 small onion, finely chopped
– 1 small tomato, diced
– 1 small cucumber, diced
– 1 green chili, finely chopped (optional, for a spicy kick)
– 2 tablespoons fresh coriander leaves, finely chopped
– Juice of 1 lemon
– Salt, to taste
– 1/2 teaspoon chaat masala (optional, for extra flavor)
– A pinch of black pepper or red chili powder (optional)

Instructions:
1. Prepare the ingredients:
– If you haven’t already, boil the peanuts until soft, remove the shells, and let them cool.
– Chop the onion, tomato, cucumber, and green chili finely.

2. Mix the salad:
– In a mixing bowl, add the boiled peanuts, onion, tomato, cucumber, and green chili.
– Sprinkle salt, chaat masala, and pepper/chili powder for seasoning.

3. Add freshness:
– Squeeze in the juice of one lemon and toss everything gently.
– Garnish with chopped coriander leaves for a burst of color and freshness.

4. Serve immediately:
– Enjoy the salad as a light snack or a quick appetizer. It’s best served fresh to retain the crunchiness of the veggies.

Why You’ll Love This Recipe:
– Healthy & Nutritious: Packed with protein from peanuts and vitamins from fresh vegetables.
– Quick to Prepare: Just a few minutes of prep time!
– Customizable: Adjust spices and ingredients to suit your taste.

Whether you’re snacking at home, packing a light lunch, or looking for a quick party starter, this boiled peanut salad will be a hit! Let us know how you like it in the comments below.