Quick and Easy No-Knead Homemade Baguettes

Quick and Easy No-Knead Homemade Baguettes

Quick and Easy No-Knead Homemade Baguettes. Embark on a delightful journey to create homemade baguettes in just four hours, with a straightforward recipe using flour, active dried yeast, salt, and water. Achieving a crispy crust and airy interior has never been easier.

Ingredients:
– 500 grams all-purpose flour
– 10 grams salt
– 1 packet (7 grams) active dried yeast
– 480 ml warm water

Instructions:

1. **Mixing the Dough:**
– In a large mixing bowl, combine the flour and salt.
– Dissolve the active dried yeast in warm water in a separate bowl, allowing it to become frothy.
– Pour the yeast mixture into the flour, stirring until a shaggy dough forms.

2. **No-Knead Technique:**
– Keep it simple. Cover the bowl with a damp cloth and let the dough rest for 2 hours to rise. Stretch and fold a couple times with wet hands in between.

3. **Shaping the Baguettes:**
– Preheat your oven to 450°F (232°C) and place a hot plate filled with water at the bottom for steam.
– Generously flour a baguette pan.
– Divide the dough into two equal portions, shaping each into a baguette and placing them in the pan.

4. **Rising and Preparing for Baking:**
– Cover the pan with a cloth and let the baguettes rise for an additional 30 minutes.
– Slash the tops of the baguettes with a sharp knife to allow for expansion during baking.

5. **Baking with Steam:**
– Place the baguette pan in the preheated oven and quickly add a cup of water to the hot plate for steam.
– Bake for approximately 20-25 minutes or until the baguettes are golden brown.

6. **Serving Ideas:**
– Once baked to perfection, let the baguettes cool slightly.
– Enjoy them with a variety of toppings: slather with butter, drizzle with honey, spread your favorite jam, or sprinkle with chocolate chips for a delightful sweet touch.


With this quick and easy no-knead baguette recipe, relish the joy of freshly baked bread in just a few hours. The steam in the oven ensures a crispy crust, while the versatile serving options make it a delightful treat for any time of the day. Savor the simple pleasure of homemade goodness!

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