Spring is here and so are the bright colorful recipes. Today I’m sharing my recipe of the strawberry crumble with a twist. A secret ingredient, which gives crunch and elevates the taste too. To keep the recipe with a classic combination , I have cut down the butter and added heavy cream instead with coconut oil. Simply perfect and super delicious Strawberries and cream crumble
A perfect summer recipe that is super delicious, bright and gluten-free with good for you ingredients – Gluten free Blueberry Almond Crisp
Dairy FreeVegetarianBanana Coconut Self-Saucing pudding cake.So simple and very very delicious, a big change from the regular banana bread with its own coconut caramel like sauce :)just lovely..
Simple and super delicious muffins that are moist, bursting with blueberries, has a buttery crumb topping and simply perfect – Blueberry Muffins with Brown Sugar Crum Topping – Parveen’s Kitchen
Banana Nutella Galette – Three ingredients if you have the pie dough ready. I used my cheddar cheese crust, rolled it, spread nutella, banana slices and baked it.
Once out of oven, drizzle some honey. Eat. As simple as that..
A free form tart, this Strawberry Ginger Galette with Cheddar Cheese Crust is very easy, delicious with a little savory note thanks to the cheese and the ginger. This galette is refined sugar free.
A quick and easy twist in making the pori urundai by making them as simple pori urundai bars without compromising the taste and the texture. No more heat burns while making hot urundai and save time too.
A very quick and delicious recipe of simple pan sauteed apples for those who do not have oven or do not have time to roast apples in the oven. Best serves as toppings for pancakes, waffles or with ice cream.