Dairy FreeVegetarianSweet Lime mojito..Sweet Lime or Mosambi as they are called here are always synonymous to the “visiting someone with fever or some illness and brought along as a get well” fruits. To break this, me and my sister used to painstakingly remove the peel, …
VegetarianHomemade Naan and paneer Tikka masala… some nights you miss the street food and think about traveling days, try out the food eaten during the travels. While nothing can beat the north Indian food from Punjab or Delhi, our homemade versions are delicious and Fix …
Easy one bowl recipe that has both the base and crumble covered with 1 recipe, all easily available pantry ingredients. This mango crumble bar recipe has 6 ingredients of which two are fruit components.
Lemonade with Almond Gum.. Almond Gum aka Badam Pisin in Tamil is a natural coolant that on soaking in water will absorb it, quadruple in size and soften. This then can be used in making milkshakes or lemonades.
Since it is a coolant, it is perfect for as a summer drink or as a iftar drink.
Spring is here and so are the bright colorful recipes. Today I’m sharing my recipe of the strawberry crumble with a twist. A secret ingredient, which gives crunch and elevates the taste too. To keep the recipe with a classic combination , I have cut down the butter and added heavy cream instead with coconut oil. Simply perfect and super delicious Strawberries and cream crumble
Absolutely beautiful looking and super delicious Mango Rose Lassi, which is cold, yummy, bright looking and subtly flavored with some rose water & mango puree. There is just no equivalent summer drinks anywhere.
Dairy FreeVegetarianBanana Coconut Self-Saucing pudding cake.So simple and very very delicious, a big change from the regular banana bread with its own coconut caramel like sauce :)just lovely..