Find recipes, photos from a foodie, a passionate food photographer and a simple home cook with tested recipes from Chennai India
VegetarianDosai, Brinjal curry, Black chickpeas sundal, Waffles with honey – Delicious breakfast made with Leftover batter 1. Dosai: A popular South Indian crepe made from fermented rice and lentil batter, cooked until golden and crispy. It is a staple breakfast item in India, loved for …
Dairy FreeVegetarianGuacamole is a delicious and popular Mexican dip made primarily from avocados. It’s creamy, flavorful, and incredibly easy to make at home. Here’s a simple and tasty homemade guacamole recipe: Ingredients:– 3 ripe avocados– 1 small red onion, finely diced– 2 ripe tomatoes, diced– …
Dairy FreeVegetarianMadurai special thanni chutney is a popular South Indian chutney that is made with a variety of ingredients, including roasted gram dal, onions, green chilies, and water. The chutney is typically ground to a smooth paste and then tempered with mustard seeds, urad dal, …
VegetarianUrad dal, chana dal, dried red chilli, curry leaves, garlic cloves roasted in a little coconut oil. Ground together with a pinch of Asafoetida and salt for taste. Simple idli podi.. #foodblogfeed #foodphotography #idlipodi #paruppupodi #foodblogger #instagood #mealprep #lentils #parveenskitchen #photooftheday #recipeoftheday #picoftheday #fhareencooks #delicious …
VegetarianToday’s lunch plate was a delicious and flavorful combination of South Indian dishes. The star of the show was the onion mor kuzhambu, a hearty and aromatic lentil and onion stew. The spicy potato roast was the perfect accompaniment, with its crispy exterior and tender …
VegetarianA Veg Curry from Leftover Soup. It is not in anyway traditional or is even something I do often. But it is the best idea I have ever had in the recent times and the result was so yummy. As you can see, the pics …
🍫 Air Fryer Chocolate Madeleines — Pure Perfection in Every Bite Some desserts just make you stop, close your eyes, and smile — and these air-fried chocolate madeleines did exactly [...]
If you’ve been following my kitchen adventures, you know how much I love turning simple, humble ingredients into something truly comforting and absolutely delicious. This week’s star ingredient? Green Moong [...]
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If there’s one appliance that can truly transform your cooking and baking game, it’s the KitchenAid Stand Mixer. Whether you’re kneading bread dough, whipping up fluffy cakes, or making homemade [...]
Indulge in gooey Nutella Banana Croissant Sandwiches—crispy, melty, and bakery-style perfection made in minutes. [...]
Grated Tomato Dip – My Go-To Fresh Favorite dip. I stumbled upon this recipe while leafing through Ottolenghi’s ideas (always a treasure trove of inspiration), and it instantly caught my [...]
