While I mostly focus on sweets and desserts, I do have few superb foolproof savory tart recipes. This Whipped ricotta tomato tart is one super simple dish that is apt for packing lunch, brunches or a quiet dinner at home.
Recipe of a tangy, spicy eggplant curry which is an intergral part of Tamil cuisine made with brinjal/eggplant. This is perfect with hot steamed rice.
Deliciously hot and tangy,, lightly spiced with chilly powder, turmeric, coriander powder with sliced onions, tomatoes, green chillies and coriander
A super simple and delicious eggs and bread scramble with vegetables, spices and optionally cheese that is totally filling and perfect for breakfast.
A ramadan special porridge made with rice, lentils and other vegetables that is simple to prepare, very delicious and healthy. Make this not only during Ramadan month, but include in your usual menu of breakfast.
Easy Air Fried cheesy Potato Wedges that are garlic -y, cheese-y and just so tasty. Takes about 20 minutes to make, from start to end. This surely will become a favorite dish in your brunches or snack time,
Recipe of a super simple and delicious vegetable biryani made in instant pot – Vegetable biryani made in a single pot, with no special spice mix or any complex steps.
Easy Lentil Fritters – Paruppu Vadai or Masal Vadai is a favorite snack and a major part of the breakfast in Indian Cuisine. They are crispy, delicious and wholesome as a snack or as a side dish with Pongal or Idli. This recipe is easy to make – Grind, mix and fry.
A spicy, flavorful mashed potato with no cream, milk or butter but just spice and taste. This potato dish is not a smooth mashed potato, but has a flavorful texture that is suitable as a side dish for so many dishes like Poori, Chapati, filling for Samosa or Puff pastries.