Find recipes, photos from a foodie, a passionate food photographer and a simple home cook with tested recipes from Chennai India
Dairy FreeVegetarianMoong Dal Idli Sambar || Yellow Lentils Sambar – RECIPE POSTThis is an easier Sambar recipe, made with easily cooked moong dal or Yellow lentils and takes just 15 minutes to make. This Sambar is very mildly spiced, more like a soup and the …
Chunky Veggie Soup.. since it is easily made and has the consistency of a curry(bhaji), I call it the chunky Veggie Bhaji Soup.Usually done on days when I want to clear out the fridge’s vegetable box, this soup is easy to make, made in one …
VegetarianAvial.. a simple, fresh stew that is made with chunky vegetables, yogurt, coconut, cumin seeds and green chillies paste, finally tempered with coconut oil mustard seeds, cumin seeds and curry leaves. It is a very famous dish in South Indian Cuisine and particularly a favorite …
Dairy FreeVegetarianPav bhaji… the unbeatable street food favorite of mine. I cook most of the meals at home,. I mean 95% of it. In fact I’m very scared of trying food outside since childhood and mostly the reason I never visited with any relatives or …
VegetarianHomemade Naan and paneer Tikka masala… some nights you miss the street food and think about traveling days, try out the food eaten during the travels. While nothing can beat the north Indian food from Punjab or Delhi, our homemade versions are delicious and Fix …
Sambar.. without which South India do not lunch! A mixture of lentils, packed with veggies, just the right amount of basic spices(salt,turmeric and Chilli powder), a dash of tamarind pulp and tempered with mustard seeds, curry leaves, hing and crushed garlic… this dish is perfect for rice, dosai or idli, Pongal and what not!!! Tastes amazing like a soup too..
Easy Spinach Lentils Soup for a busy workday’s lunch or for a lazy day. It is healthy, wholesome with a good quantity of greens and lentils, which you can adjust as you need. The ingredients list has turmeric powder too, which is good for health.
A super simple Soup maker paneer tikka masala recipe made in soup maker is so perfect if you the appliance and you want to try out this famous Indian Curry without breaking a sweat, mostly hands-free. Very delicious and slightly healthy-ish with all the lesser butter and cream ingredients.
Ice Popsicles made with traditional yogurt based sweet drink made of thick yogurt, almonds and saffron – perfect for summer snacking.
Honey Roasted Apple Peanut Butter Toast.. Breakfast idea if you don’t mind spending an additional 10minutes in the kitchen making these divine honey roasted apples. It is sweet, so fragrant,… [...]
Protein rich Soy Dosai.. dosai is a never ending love for me. I love making and eating dosai all the times. It is such a versatile dish that can be… [...]
Spicy Vegan Thakkady or rice dumplings.. it is a Sri Lankan dish. But not sure from where, in our family also we make. Not the vegan plain version though, my… [...]
Pesarattu – Green Gram / Moong Bean dosai is a healthy breakfast dish mostly made in Andhra and Telengana states of India. Almost all South Indian states have adopted variations… [...]
Oats Almond Chikki, with a spicy twist making them the sweet & Spicy oats almond brittle. We call these candy as burfi in Tamilnadu. Growing up and still whenever I… [...]
