Find recipes, photos from a foodie, a passionate food photographer and a simple home cook with tested recipes from Chennai India
VegetarianUrad dal, chana dal, dried red chilli, curry leaves, garlic cloves roasted in a little coconut oil. Ground together with a pinch of Asafoetida and salt for taste. Simple idli podi.. #foodblogfeed #foodphotography #idlipodi #paruppupodi #foodblogger #instagood #mealprep #lentils #parveenskitchen #photooftheday #recipeoftheday #picoftheday #fhareencooks #delicious …
Karuveppilai podi- how to make curry leaves spicy powder
🍫 Air Fryer Chocolate Madeleines — Pure Perfection in Every Bite Some desserts just make you stop, close your eyes, and smile — and these air-fried chocolate madeleines did exactly [...]
If you’ve been following my kitchen adventures, you know how much I love turning simple, humble ingredients into something truly comforting and absolutely delicious. This week’s star ingredient? Green Moong [...]
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If there’s one appliance that can truly transform your cooking and baking game, it’s the KitchenAid Stand Mixer. Whether you’re kneading bread dough, whipping up fluffy cakes, or making homemade [...]
Indulge in gooey Nutella Banana Croissant Sandwiches—crispy, melty, and bakery-style perfection made in minutes. [...]
Grated Tomato Dip – My Go-To Fresh Favorite dip. I stumbled upon this recipe while leafing through Ottolenghi’s ideas (always a treasure trove of inspiration), and it instantly caught my [...]