Fried Fish[Meen Varuval] – Indian Style

My love for cooking started developing from a young age of 7. I have no idea from where. I always used to catch up with all the cookery shows, which I must say was very limited 20 years back, at least in India. And I used to love watching mom, grandma and aunts cooking. My…

Chickpeas Stew – Slow cooked Channa masala

Channa(chickpeas) masala..
Deliciously hot and tangy,, lightly spiced with chilly powder, turmeric, coriander powder with sliced onions, tomatoes, green chillies and coriander

Roasted Pumpkin Carrot Soup

It is Fall somewhere, monsoon somewhere but cold and fever is everywhere. The husband is down with fever too๐Ÿ˜”(Yes, I have been battling cold and fever for the last one week)   So today’s recipe is a comforting, yet delicious hot, creamy soup made of roastedย  pumpkin and carrots. You can roast the pumpkin chunks,…